Friday, October 23, 2009

The Plan - Oct. 26 to Oct 30

So here's the deal: This weekend is hectic. I know we wont have time to make anything worth planning tomorrow, and I think we'll be visiting family on Sunday. Thankfully, we should have loads of leftover lasagna to tide us over. Plus, we usually make bacon and eggs at least once on the weekend. Mmmmm.... bacon.....

Monday - Slow Cooker Turkey Breast + Vegetables + Potatoes.
This will be easy to throw together and provide lots of leftover turkey for lunch sandwiches. Yum.

Tuesday - Tacos
I cooked extra beef & pork when I was making lasagna, it's sitting in the freezer. All I will have to do is heat it with some taco seasoning, add lettuce and cheese (also leftover from Friday's dinner) and we're rolling.

Wednesday - Matt doesn't know it yet, but he's making supper. He said he wanted to cook the last of the pike in the freezer. Wednesday's his day!

Thursday - Grilled Cheese & Soup
Something simple and easy so I can do some prep for Friday, and have time to relax. Plus, if Matt has to work late Wednesday, we can have grilled cheese Wednesday and pike Thursday.

Friday - Hunter Style Chicken + Rice
Dinner and Dollhouse! Recipe to come.

So there it is... my first publicly posted weekly meal plan. Updates Monday on how it is working out...

Until Monday,
Emily

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